THE SPORT OF college basketball is now a dumpster fire. The smoke can be seen rising over Los Angeles and Memphis and Bloomington, over Durham and Chapel Hill and even Lexington. At the highest levels, the game has devolved into a mere showcase for its top players, whose coaches allow them the freedom to display their individual awesomeness at the expense of the team. And I realize this makes me sound a bit like a right-winger, but the sport suffers from a crippling culture of entitlement that begins when players are barely out of grade school. That’s because college basketball’s values are now relentlessly commercial. The game has become an ersatz version of the NBA, professionalized for all the wrong reasons.
I grew up loving this game. Everything else in my...
Read Full Article »
Recommended Articles
Jeff Fedotin, The Postgame - November 15, 2012
The 2010 Duke basketball team relied on its defense -- especially during team meals.
That's when Brian Zoubek, the 7-1, 260-pounder, would eye his teammates' desserts and aggressively covet another helping. If you were... more »
Mike DeCourcy, Sporting News - November 19, 2012
This is not about tradition. This is not about history. This is not about money. And please, spare me the business about academics.
This is about sports.
At its core, sports will determine whether what Maryland has done to... more »
Adrian Wojnarowski, Yahoo! Sports - November 13, 2012
Between the hours of Mike Brown's firing and a meeting on Saturday morning with history's most accomplished coach, Lakers general manager Mitch Kupchak privately told people there was one candidate: Phil Jackson.
Jackson wanted... more »
Lang Whitaker, GQ - November 14, 2012
The only way the Los Angeles Lakers' current coaching situation could be any more bizarre would be if we suddenly discovered that Gen. David Petraeus were somehow involved. In a span of less than 72 hours, the Lakers fired the... more »
Rick Maese, Washington Post - November 24, 2012
NEW YORK — Andy Rosen is only 43 years old, so he wasn’t around back then. But he imagines this is what it used to be like at Junior’s when his grandfather ran the popular Brooklyn eatery: a bustling morning... more »